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2 broccoli crowns chopped into mini florets (approximately 4 cups)
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½ of a medium red onion chopped fine
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8 slices of bacon cooked & chopped into pieces
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A handful of candied pecans
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Place the chopped broccoli, chopped red onion, bacon, & pecans in a large mixing bowl
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Add sugar, salt, apple cider vinegar, & mayonnaise then mix until all salad ingredients are coated in the dressing.
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1 cup mayonnaise
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2 Tbsp. sugar
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3 tsp of apple cider vinegar
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1 tsp salt
The Dressing:
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Comments (1)
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My favorite way to eat broccoli!!!!